用玉龙雪山脚下的三色藜麦,做一桌好看又美味的健康餐【滇西小哥】

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Dianxi Xiaoge
丽江玉龙雪山脚下的太安,有成片的藜麦种植,每年12月成熟,远远看去像是满山遍野的薰衣草,一阵风吹过,藜麦上的粉色花末随风飘扬。难得去一次丽江,肯定要带一些回来。藜麦有特殊的谷物香,口感清脆软糯,怎么搭配都能给人惊喜~ ※Click "cc" on the lower right menu to choose your subtitle language. In Tai&under Yulong Snow Mountain in Lijiang, there are vast areas of quinoa that ripen in December every year. From a distance, it looks like lavender. With a gust of wind, the pink flowers on the quinoa flutter. I rarely go to Lijiang, so I&definitely going to bring back some quinoa. Quinoa has a special grain fragrance, and the taste is crisp and soft, giving people a pleasant surprise! 大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道, 我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~ #藜麦

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