用玉龙雪山脚下的三色藜麦，做一桌好看又美味的健康餐【滇西小哥】

丽江玉龙雪山脚下的太安，有成片的藜麦种植，每年12月成熟，远远看去像是满山遍野的薰衣草，一阵风吹过，藜麦上的粉色花末随风飘扬。难得去一次丽江，肯定要带一些回来。藜麦有特殊的谷物香，口感清脆软糯，怎么搭配都能给人惊喜～ ※Click «cc» on the lower right menu to choose your subtitle language. In Tai'an, under Yulong Snow Mountain in Lijiang, there are vast areas of quinoa that ripen in December every year. From a distance, it looks like lavender. With a gust of wind, the pink flowers on the quinoa flutter. I rarely go to Lijiang, so I'm definitely going to bring back some quinoa. Quinoa has a special grain fragrance, and the taste is crisp and soft, giving people a pleasant surprise! 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ #藜麦