Gold, not appetizer! Just puff pastry and sausages and the final outcome is great!

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Gold, not appetizer! Just puff pastry and sausages and the final outcome is great! recipe: - 7 sausages - 500 g puff pastry - 200 g of cheese - 4 eggs - 4 tablespoons flour - salt (to taste) - 200 ml cream 20% Baking dish d22 Bake at 180C/356F for 45 minutes

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