得尝一次，终身难忘——鸡枞油【滇西小哥】

每一朵野生菌都是经风雨历彩虹，带着一身泥和至真至纯的味道而来。每年的菌子季，云南仿佛成了宇宙的中心，成百上千种野生菌让人垂涎欲滴。而这些野生菌中的明珠当属松茸和鸡枞。都说，云南把松茸给了世界，鸡枞留给了自己。正是说明了鸡枞在地道云南人心中的地位。 With a rich, delicious flavor, every wild mushroom comes out of soil after going through wind and rain. During each mushroom season, Yunnan seems to become the center of the universe, with hundreds of kinds of wild mushrooms making your mouth water. The pearls among them should be matsutake and Chicken Mushroom. It’s said that Yunnan keeps collybia albuminosa for itself while sharing matsutake with the world, which just proves the status of Chicken Mushroom in the hearts of Yunnan people. 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ #dianxixiaogecooking