Coal-baked caramelised corn pulp cakes. Make you drool.柴火慢烙出焦黄焦黄的玉米饼，香到流口水丨Liziqi Channel

#ChineseFood In the past, during this season, my grandma would use a stone mill to push out the corn slurry, and then bake this delicious tortilla. How long has it been since you had tender corn tortillas baked over wood fire like this in your memory? 想着以前每到这个季节，奶奶就会用石磨推出玉米浆烙出这种香香的玉米饼，记忆里这样用柴火烙出焦黄的嫩玉米饼，你有多久没吃过了？ -------------------------------------------------------------------- liziqi李子柒更多精彩视频推荐/More wonderful video recommendations： #李子柒#liziqi