立秋了，终于把南瓜砌成墙，用来煮汤蒸排骨，怎么吃都香甜软糯【滇西小哥】

蒸一笼香糯的粉蒸排骨，煮一壶解暑绿豆南瓜汤 立秋了，终于把南瓜都砌成了墙。初秋的风一吹，南瓜也熟透了，用来煮汤蒸排骨，怎么吃都香甜软糯，入口绵滑！ ※Click "cc" on the lower right menu to choose your subtitle language. I steamed some fragrant and glutinous pork ribs, and made a pot of pumpkin soup with mung bean to relieve the summer heat. The Beginning of Autumn has passed, and I finally piled up the pumpkins. When the early autumn wind blows, the pumpkins are ripe. I made some soup and steamed pork ribs with pumpkin, which were very sweet, tender and glutinous! 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ #南瓜