FURIKAKE: Japanese Seaweed Rice Seasoning | Karman Reviews

Overview: A product review of Seto Fumi Furikake Rice Seasoning. Furikake is a popular Japanese seasoning that is most commonly used on white rice but can be added to anything for extra flavor. Its taste comes from sesame seeds, sugar, salt, and seaweed. Furikake is known as the ultimate umami bomb among chefs, which means it is full of flavor and adds a rich taste to any dish, rice included. Purpose: To review the flavor profile of Seto Fumi Furikake Rice Seasoning; overview the various uses for this type of Japanese seasoning; point out its ability to add extra flavor to rice and many other dishes Examples of product uses: Furikake seasoning for rice and many other dishes of your choice; Japanese recipes with authentic flavoring; chef-recommended to add rich flavor to many foods Product contents: salt, sugar, seaweed, sesame seeds Type of video: Product review; ingredients for cooking Japanese rice; using furikake seasoning Audience: Home cooks, Japanese food lovers; those with interest in Japanese seasonings and how to cook with them, chefs and umami enthusiasts looking for product reviews about various flavorings Skill level: Home cooks of any level; requires no special skills or knowledge Comments: Furikake rice seasoning is a versatile flavor addition to many of your favorite dishes, Japanese and more. It brings umami&famous savoriness to many dishes and works as a secret ingredient to enhance the flavor of many foods. It&a perfect item to pick up when...