Tamales Recipes anyone can make! | How to make tamales EASY

Today, I will show you four easy ways to achieve tender savory tamales. Making tamales is always a labor of love. There are many steps and it takes hours of time, but bringing the family together is worth it. Some make tamales to share and celebrate the holidays with family and friends. Some sell tamales to support their livelihood. With that said, these recipes can be doubled, tripled, and quadrupled should you need to make a large amount. I am more than sure there are hundreds of ways to make tamales and everyone has a family recipe. These are just simple ways to make them. I tried to simplify it for the beginner cook or those who want to easily make tamales at home. Welcome to the Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food. ? My COOKBOOK is available online at Amazon, Barnes & Noble, Target, and Walmart *PORK TAMALES* ?PRINTABLE RECIPE HERE *TURKEY TAMALES* 4 1/2 to 5 cups (1 L to 1.2 L ) broth or water 2 1/2 lbs (1.13 kg) shredded or chopped cooked turkey meat 1/2 small onion 3 to 4 cloves garlic 8 dried guajillo chiles (stems and seeds removed) 2 dried Pasilla chiles (stems and seeds removed) 2 dried ancho chiles (stems and seeds removed) 2 cloves garlic 4 cups (475 g) instant corn flour (I used Maseca brand) 2 1/2 tsp baking powder 1 1/4 cup (250 g) lard or shortening salt to...