మసాలా మరమరాలు (Spicy maramaralu)#spicyfood #maramaralamixture #murmure #weightloss #india #simple

Ingredients: • 4 cups of maramaralu (puffed rice) • 3/4 cup peanuts • 4-5 garlic • 6-7 dried red chilies • 4-5 tablespoons vegetable oil • 1 pinch of turmeric powder • 1 1/2 teaspoon red chili powder (adjust to taste) • Curry leaves, as per your taste • Salt to taste Instructions: Heat a pan and dry roast the maramaralu for 3-4 mins on a low flame. Remove them from the pan and set aside. In the same pan, heat oil. Fry the peanuts and garlic until golden brown. Add red chilies and fry until they become slightly darker in color Add turmeric powder and fry for a few seconds. Then, add salt and red chili powder and curry leaves, sorte for 2-3 mins. Add the maramaralu (puffed rice) into the pan. Mix well until all the ingredients are combined evenly. Toss well to coat all the ingredients with the spices. Adjust the amount of chili powder and salt according to your taste preferences. Allow the mixture to cool down completely before transferring it to an airtight container for storing. Your spicy maramarala mixture is ready to be enjoyed as a crunchy snack with tea or coffee. Store it in an airtight container to maintain its freshness for several days. Adjust the spice level according to your preference. It&perfect for munching on during movie nights or as a tasty treat for gatherings. Enjoy!