Italian Amaretti with orange zest! Gluten free dessert!

Italian with orange zest! Gluten free dessert! A very easy original Italian recipe for traditional Amaretti! Without the use of flour, for all lovers of sweets and even those who have gluten intolerance! A recipe that you can do with children, they will like to sculpt balls from the dough! We will need simple ingredients: 300 gr of almond flour (you can make it yourself in a blender or coffee grinder), 3 egg whites 150 g of powdered sugar + 50 g for additional sprinkling, 2 tsp bitter almond extract or the zest of one orange. Silicone baking mat or baking paper These cookies can be stored for a long time, you just need to shift them into a container with a lid. They are very soft and tender inside, and on the outside they have a sugar crust! Traditionally, Amaretti is ideally complemented by coffee, tea and liquor! #печенье