Matar Paneer Pulao Recipe - Indian Vegetarian Recipe Video | How To | In Cooker | Quarantine Season

Recipe - By Vijitha Rao Ingredients To fry 1. Cumin seeds - 1 spoon 2. Nutmeg- 1 3. Bay leaf - 1 4. Cashew nuts - few 5. Paneer- 100gms 6. Peas - 100gms To grind 1. Onion - 1 big 2. Garlic - 7-8 3. Ginger - 1 inch piece 4. Green chilli- as required 5. Cloves - 3nos 6. Cinnamon stick - 1 inch piece 7. Star anise - 1 no Basmati rice - 1 cup Kasuri methi - few Salt Coriander leaf Steps: 1. Fry all in cooker in ghee. 2. Add the grinded mixture. 3. Fry until raw smell goes. Add 1 cup soaked rice. 4. Add 1.5 cups of water with kasuri methi and required salt. 5. Close the cooker and wait for 3 whistles. 6. Add chopped coriander leaves. Other Cooking Videos: Kanchipuram Idli | How To Make Kovil Idli | Tamil Nadu Koil Idli Recipe |South Indian Food Malayalam How To Make AMLA, NellliKai Juice | Tender Coconut Karikkin Shake Recipe | Summer Recipe | Malayalam Pineapple Rice Kesari | Ruchi Kootam | Cooking Recipe | Malayalam | Vijitha Rao