Mojitos - Two Ways | Mango Mojito | Ginger Rose Mojito | Recipe in Tamil!

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Hello Friends, Welcome to Heart Home And Travel Today in our Summer Cooler Series, we will make two types of Mojitos! Mango Mojito and Ginger Rose Mojito. INGREDIENTS Mango - 1 Lemon - 1 Mint Leaves - a few Ginger - a small piece Sugar - 2 tbsp Soda Water Rose Syrup - 1 tsp Sabja Seeds Green Chilly* * Green chilly is optional. For more kick and spiciness you can add one green chilly to the Mango Mojito. INSTRUCTIONS Let’s make the Mango Mojito. Soak the Sabja seeds in water for a few minutes. Cut the mangoes and extract the pulp. In a glass, add a few pieces of lemon. Add some mint leaves. Add two spoons of sugar. Now, add the mango pulp. Use a muddler to mash it all up. You can also blend it in a blender. Add some crushed ice into it. Add the soda water and sabja seeds to it. The refreshing, chilled, and tasty Mango Mojito is now ready! Next, let’s make Ginger Rose mojito! Add a few pieces of lemon in a glass. Add two spoons of sugar. Add some mint leaves. Grate some ginger onto it. Add two spoons of mango pulp and use a muddler to mash it all up. Now, add some ice cubes or crushed ice. Now add the soda water and a bit of rose syrup. Now, the cool and refreshing Ginger Rose Mojito is now ready.

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