包几串粽子过端午，有甜有咸，你们喜欢哪一种？【滇西小哥】

云南的雨季一来，粽叶就会疯狂生长，连空气里都是泥巴夹杂着粽叶的香味，小时候闻到粽叶香，就念叨着让妈妈给包粽子，我记忆里吃粽子都是在端午节之前的，今年也想早早的吃上粽子。我去采粽叶的时候奶奶取笑我说粽叶还没长大就着急剪下来包了……等我淋着雨采回来，奶奶又跟着忙前忙后的帮我一起忙。 长大后最开心的事情莫过于不但可以自己包粽子，还可以把喜欢的食材都往里放……无论甜咸，一家团圆才是最好的馅！ ※Click "cc" on the lower right menu to choose your subtitle language. As soon as the rainy season in Yunnan comes, the reed leaves will grow wildly, and even the air is full of its fragrance. As soon as I smelled the fragrance of reed leaves when I was a child, I asked my mother to make zongzi. We usually eat zongzi before the Dragon Boat Festival, and this year I want to have zongzi early. After I came back with reed leaves, my grandma made fun of me, saying that I had even taken the reed leaves that had not grown up... After I came back in the rain, my grandma helped me with the leaves. When I grow up, the happiest thing for me is that I can make zongzi by myself, and I can put all the ingredients I like into the zongzi... Whether it&sweet or salty, it&the best thing to eat zongzi together with our family! 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ #端午节