Best Rice Pudding Recipe | स्वादिष्ट खिर बनाउने सजिलो तरिका। Tasty Pudding| Kheer/Khir Recipe

I am presenting the easy way to cook rice pudding recipe (kheer or khir) you can cook at home very easily. Hope you will enjoy this delicious rice pudding (khir or Kheer) recipe . You can eat this as breakfast or lunch or dinner; some people like to eat this as dessert. Ingredients for rice pudding (khir or Kheer): - milk, 2 liter (whole milk) - rice, 1 cup - sugar (4 tbs or to taste) - ghee (2-4 tbs) - garam masala (cardamom, cinnamon, bay leaves, cloves...) - nuts and dry fruits (cashew nuts, peanuts, raisin, coconut, dates...) Cooking Tips for rice pudding (kheer or khir): - keep stirring while cooking - cook in low heat - add sugar only when rice is fully cooked - don&pressure cook (for better taste) - Jasmine rice, Taichin rice or short grain rice are better; if you are using long grain or masoori/mansuli rice, please add more milk to make your rice pudding (khir or Kheer) thick and tasty.