Благотворительный ресторан в SWISSAM

In summer 2014 SWISSAM Business School students of the programs "International Restaurant Management" and "Culinary Аrts" opened their own pop-up restaurants right on the square next to the school building. In order to finish their studies with distinction and make the restaurants successful, the students elaborated concepts and marketing strategies, developed business plans, menus and design for their projects. All the money made from the pop-up restaurants was donated to charity projects chosen by the students.